Kitap hakkında
In this, their fifth collaboration, Roxie Kelley and Shelly Reeves Smith present a cookbook seasoned with insights gleaned from 30 years as friends and business partners, decorated throughout with wallpaper patterned borders and painted illustrations. Offering 125 simple, delicious recipes—including Kelly's Tutti Fruity Dip, Jayne's Strawberry-Mandarin Tossed Salad, Pork Tenderloin with Ginger Glaze, White Bean Chili, Macadamia Wild Rice Pilaf, Pumpkin Cheesecake, and Lunch Box Brownies—At Our Table emphasizes how gathering for meals can energize us and help us recognize the fullness of our lives. Masamızda: Sevdiklerinizle Paylaşacağınız Favori Tarifler Son derece güzel görsellerle desteklenmiş 125 adet basit ama lezzetli tarifin bulunduğu bu kitap, sevdiklerinizle bir araya geldiğiniz sofraların hayatınıza kattığı enerjiyi gözler önüne seriyor.